PSCG 430

Course Code & Number
PSCG 430
Course Title
Psychology of Eating
Level
BS
Credit Hours/ ECTS Credits
(3+0+0) 3 TEDU Credits, 5 ECTS Credits
Year of Study:
Senior
Semester:
Fall
Type of Course:
Elective
Mode of Delivery:
Face-to-face
Language of Instruction:
English
Pre-requisite / Co-requisite:
Pre-requisites: NONE
Co-requisites: NONE
Catalog Description
Psychological processes underlying development of eating attitudes; behaviors and healthy and maladaptive cognitions and behaviors concerning food; the development of food preferences; motivation to eat; cultural influences on eating patterns; body image and satisfaction; theoretical background of disordered eating and eating disorders; prevention and intervention methods.
Course Objectives

This course aims to introduce disordered eating (emotional eating, restrictive eating, avoidant eating etc.) and eating disorders (anorexia nervosa, bulimia nervosa, binge eating disorder etc.) regarding their theoretical background, prevention and intervention methods.

Course Learning Outcomes

Upon successful completion of this course, students will be able to:

  1. Identify key theories, concepts, and methods in the study of the psychology of eating.
  2. Distinguish the difference between disordered eating and eating disorders
  3. Display increased knowledge of the underlying theories and core concepts of disordered eating and eating disorders
  4. Explain prevention and intervention methods for eating disorders
Course Coordinator:
Ögr. Gör. Nergis Hazal Yılmaztürk